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Category: pan
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Beef Short Ribs in Red Wine
[et_pb_section fb_built=”1″ _builder_version=”3.0.47″ custom_padding=”49.0341px|0px|0px|0px”][et_pb_row _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”0px|0px|27px|0px”][et_pb_column type=”4_4″ _builder_version=”3.0.93″ parallax=”off” parallax_method=”on”][et_pb_text _builder_version=”3.0.93″] Beef short ribs in wine sauce. Make succulent short ribs the easy, no-fuss way in a slow cooker with a wine sauce. This gluten-free recipe is perfect to prepare before work and will be ready to eat by the time you get…
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Homaid-Rite
[et_pb_section fb_built=”1″ _builder_version=”3.0.47″ custom_padding=”10px|0px|0px|0px”][et_pb_row _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”27px|0px|13px|0px”][et_pb_column type=”4_4″ _builder_version=”3.0.93″ parallax=”off” parallax_method=”on”][et_pb_text _builder_version=”3.0.93″] Another quick fix! Have you ever had a loose-meat sandwich? This is my version of a Greenville, Ohio classic. If you’ve not heard of maid-rites google it and read about their gum wall. It’s a Greenville staple. (Most of my family…